Looking for a salad that doesn’t taste like dirt?

Or like rabbit food?

If so, try this best diet recipe for Asian Chicken Salad.

It combines fruit with a traditional salad.

That makes this already healthy meal even more healthy.

You can chalk that up to the added vitamins and minerals from the fruit.

INGREDIENTS:

• 2 cups cooked chicken, cut into bite-sized pieces
• 4 cups shredded cabbage
• 1 cup sliced mushrooms
• 1 cup grated carrots
• 2 tbsp chopped cilantro
• 1 thinly sliced cucumber
• 3 thinly sliced green onions
• 1 mandarin orange or tangerine, divided into sections
• 1/2 cup nonfat Asian or Oriental-style salad dressing
• black pepper

DIRECTIONS:

1. Combine the chicken, mushrooms, cabbage, carrots, cucumber, cilantro and dressing in a large bowl. Toss well.

2. Top off the salad with the tangerine sections and green onions. Add pepper to taste.

Number of servings: 4